Amara was born in Lagos and came to the UK at seventeen to study hospitality management in Birmingham. She never left. After working front-of-house in several well-regarded restaurants she began writing about the industry from the inside — not reviews exactly, but the stories behind the kitchens, the chefs, the suppliers and the neighbourhoods that shape what Britain eats. Her work has appeared in food and travel publications across the UK and she has developed a loyal readership who trust her instincts entirely. She lives in Birmingham, eats out more than she probably should and is writing a book she refuses to talk about.
Home baking does not need to be described as a revival, a form of therapy or an antidote to modern life to be...
ByAmara OkonkwoJuly 26, 2026Eating alone can mean very different things. It may be a deliberate pleasure, a practical consequence of work and travel, or simply the...
ByAmara OkonkwoJuly 20, 2026Street food in Britain now occupies a space somewhere between takeaway, market trading and restaurant dining. It can be a van at a...
ByAmara OkonkwoJuly 15, 2026The local pub occupies an unusually flexible place in British life. It can be a business, a meeting room, a place to eat,...
ByAmara OkonkwoJuly 10, 2026Food markets occupy an unusual place in British towns and cities. They are shops, social spaces, small-business incubators and, on a good day,...
ByAmara OkonkwoJuly 5, 2026Independent coffee shops have become a familiar part of British high streets, but their role is more interesting than the familiar claim that...
ByAmara OkonkwoJune 30, 2026A new cultural venue opens in Durham on 22 August, bringing contemporary art, local history and a restored museum building back into public...
August 22, 2026Amid the noise of the Edinburgh Festival Fringe, a small jewellery exhibition in Stockbridge is asking visitors to look at landscape in a...
August 9, 2026Small talk is easy to underestimate because, by definition, very little appears to happen. A remark about the weather, a few words with...
July 29, 2026Community gardens are easy to romanticise. A few raised beds, a shed and a line of beans can quickly become shorthand for neighbourliness,...
July 28, 2026Style after 40 does not need a rescue plan. It also does not arrive with a universal set of rules about hemlines, colour,...
July 27, 2026Home baking does not need to be described as a revival, a form of therapy or an antidote to modern life to be...
July 26, 2026